19:30 - 21:30
Cake decoration uses icing and other edible decorative elements to make otherwise plain cakes more visually interesting. Cakes can also be moulded and sculpted to resemble three dimensional objects.
A variety of cake decorating techniques will be covered during the ten week course. You will learn the correct technique of decorating a cake, and make a variety of cake toppers such as teddy bears, small animals, baby items, flowers, festive and occasion cakes and much more.
Within weeks of commencing the course, students will be able to create professional-looking cakes for a range of occasions. Past students have gone into the professional cake decorating business.
In advance of the first class the tutor will advise participants of the basic materials and equipment they will need prior to the first class.
Tutor: Deirdre Cruite